Wild Icelandic Kelp

Harvested from the bottom of the frigid Icelandic coast, this wild oarweed kelp has a deep umami flavor and oceanic minerality. Use it to give any dish a salty and briny kick. It's for adding depth, savoriness and body to soups, for finishing meat and seafood dishes or as a salt substitute.  This kelp is dried and ground from wild Laminaria digitata kelp in a carbon-neutral facility powered by geothermal energy.

Made in Iceland • Ingredients: Wild kelp (Laminaria digitata) • Shelf life: 24–36 months • Storage: Shelf-stable • Weight: 2.5oz glass jar 

About the Brand: 

Single origin spices sourced directly from small farms around the world. Our spices are harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness. Burlap & Barrel is a Public Benefit Corporation building new international food supply chains that are equitable, transparent and traceable. Our spices are: DIRECTLY SOURCED | NON-GMO | NON-IRRADIATED | NO ADDITIVES | NO ANTI-CAKING AGENTS | NO FILLERS