GIR Tongs are super durable, made with surgical grade 316 stainless steel, so they’ll never rust or tarnish.
Heat resistant nylon blades are safe for use on nonstick cooking surfaces without risking unsightly scratches or damage.
The tong blades conform to bowls and pans at an ideal angle, grip precisely, and slide gracefully underneath delicate foods. A 35° opening angle provides comfort and control.
Teeth are sharp enough to grip heavy foods, and round enough to hold lighter items.
- Dishwasher safe
- Stain, odor, and microbe resistant
- Heat resistant to 400°F. Unlike silicone, nylon may deform with exposure to direct heat; do not leave unattended while touching a hot stove or grill. Extended direct heat exposure may damage the tong blades and void the warranty