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Saltverk

Licorice Salt from Salverk

Licorice Salt from Salverk

$ 12.99 USD
$ 12.99 USD
Sale Sold out
Deeply rooted in Icelandic culture is a love of all things licorice. Our unique mix of Persian licorice roots and Icelandic flaky sea salt together makes something you have never tasted before. Whether or not you think you like licorice, we bet you’ll surprise yourself and love our salt - don’t be afraid to give it a chance.

Tasting Notes: With notes of toasty nuttiness and a tangy licorice flavor, our Licorice Salt is a little salty, a little sweet, and all around delicious. All of our salts are crunchy, mineral-rich sea salts - the higher mineral content, and flaky structure give each of them a rich flavor.
Key Descriptors: Toasty, Tangy, Unexpected, Salty-Sweet.
Best Pairings/Recipes: Licorice Salt is a versatile salt that can be used in both savory and sweet applications. It’s excellent in desserts and cakes, and it pairs well with game meats or sprinkled over fresh popcorn.
More about the Saltverk: 
We make sustainable flaky sea salt using only geothermal energy and the pure, clean water of Iceland. Our salts have a zero carbon footprint, retain the natural minerality of the sea, and are among the cleanest in the world, with no microplastics and industry-low levels of heavy metals and lead. The word remote might have been invented to describe the Westfjords of Iceland. After finishing my studies I wanted to create something that honored and built upon traditional Icelandic food methods in a sustainable way. In 2011, Reykjanes in the Westfjords attracted me exactly for those reasons - its remoteness, natural resources, and history of salt-making.
In 2011, Saltverk was founded and reestablished salt making in Iceland. Making sustainable, high-quality, hand-harvested products is the passion that has guided us along the way. Today, Saltverk salt is used in many of the world's best restaurants and in the homes of food enthusiasts.

 

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